Description

Air Fryer French Toast Bites are a quick and delightful breakfast option, providing a crispy exterior with a soft, custard-like center that kids adore. Utilizing the air fryer cuts down on mess and cooking time, making it perfect for busy mornings.

Ingredients

Scale

4–6 slices Thick-Cut Bread (Brioche or Challah)
3 Large Farm-Fresh Eggs
1/2 cup Whole Milk or Almond Milk
1 teaspoon Pure Vanilla Extract
1 teaspoon Ground Cinnamo
1 tablespoon Maple Syrup or Honey
1/8 teaspoon Pinch of Sea Salt

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Instructions

Slice the bread into uniform cubes, roughly one inch in size
In a medium-sized mixing bowl, whisk together the eggs, milk, vanilla extract, cinnamon, maple syrup, and sea salt until smooth
Gently toss the bread cubes into the egg mixture, ensuring even coating but avoiding saturatio
Preheat the air fryer to 350°F (175°C)
Place the coated bread bites in a single layer in the air fryer basket and cook for 6 to 8 minutes, shaking halfway through
Remove and toss in extra cinnamon and sugar if desired

Notes

Use stale bread for better texture.

Don't over-soak the bread cubes to avoid mushiness.

Check for doneness after 5 minutes of cooking.

Prep Time: 10 mins
Cook Time: 6-8 mins
Category: Breakfast
Method: Air Frying
Cuisine: American

Nutrition

Serving Size: 2 bites
Calories: 245 kcal
Sugar: 12g
Sodium: 310mg
Fat: 7g
Saturated Fat: 2g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 3g
Protein: 10g
Cholesterol: 125mg