Description
This Easy Spooky Mummy Toast Recipe offers a delightful balance of crispy textures and savory flavors with high-quality, nutrient-dense ingredients. It transforms a simple snack into a fun and visually captivating dish perfect for the Halloween season.
Ingredients
Scale
4 slices Sourdough or Sprouted Grain Bread
1/2 cup Organic Marinara Sauce
4–6 pieces Grass-fed Mozzarella String Cheese or Slices
8–10 Pitted Black Olives
1 teaspoon Fresh Oregano or Basil
Instructions
- Lightly toast your bread slices in a toaster or ove
- Spread approximately two tablespoons of organic marinara sauce evenly over each slice of toasted bread
- Carefully pull apart the string cheese into thin strips or cut cheese slices into long, narrow ribbons and layer these strips across the sauce-covered bread
- Slice your black olives into thin rounds and place two olive rounds for the eyes
- Place the assembled toasts on a baking sheet and broil them for 2-3 minutes
- Sprinkle a pinch of dried oregano or fresh basil over the top before serving
Notes
Ensure cheese is cold when slicing for a better shape.
Store leftovers in an airtight container and refrigerate for up to 24 hours.
- Prep Time: 15 mins
- Cook Time: 3 mins
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 185 kcal
- Sugar: 3 g
- Sodium: 380 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 3 g
- Protein: 9 g
- Cholesterol: 20 mg