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Ghostly Lasagna

Ghostly Lasagna


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  • Author: Sara
  • Total Time: 50 mins
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Ghostly Lasagna is a fun, festive dish that's quick to prepare, featuring layers of no-boil noodles and a blend of melted cheeses and savory marinara sauce. This recipe offers a spooky twist that's perfect for family dinners.


Ingredients

Scale

1 box (9 oz) No-Boil Lasagna Noodles
1 lb Lean Ground Beef
24 oz jar Premium Marinara Sauce
15 oz Ricotta Cheese
1 large Egg
8 oz Fresh Mozzarella Slices
2 cups Shredded Mozzarella
1/2 cup Parmesan Cheese
1 tbsp Italian Seasoning
1 small can Black Olives


Instructions

  1. Preheat oven to 375°F (190°C) and grease a 9×13 inch baking dish
  2. Brown the ground beef in a skillet, drain fat, stir in marinara and seasoning, and simmer for 5 minutes
  3. Mix ricotta, egg, and half of the Parmesan in a bowl until smooth
  4. Layer meat sauce, no-boil noodles, ricotta mixture, and shredded mozzarella; repeat layers
  5. Top with mozzarella ghost shapes, bake covered for 25 minutes, then uncovered for 10 minutes
  6. Add olive eyes to mozzarella ghosts and let rest for 10 minutes before serving

Notes

For a vegetarian option, replace ground beef with sautéed vegetables or meat substitutes.

  • Prep Time: 15 mins
  • Cook Time: 35 mins
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 420 kcal
  • Sugar: 6g
  • Sodium: 780mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 85mg