Description

Red, White, and Blue Fruit Skewers offer a refreshing and colorful snack that combines strawberries, blueberries, and bananas or jicama, making them perfect for summer celebrations and healthy eating.

Ingredients

Scale

1 lb Fresh Organic Strawberries
1 pint Fresh Blueberries
2 large Fresh Bananas or Jicama
1 cup Fresh Raspberries (optional)
12–15 Bamboo Skewers

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Instructions

Rinse all berries under cold water and pat dry
Hull strawberries and slice bananas or jicama into thick rounds
If using bananas, toss slices in lemon juice to prevent browning
Decide on your skewer color sequence: blueberry, banana, strawberry
Thread fruit onto the bamboo skewers, leaving space at the bottom for holding
Refrigerate assembled skewers for at least 20 minutes before serving

Notes

For a lower browning option, substitute bananas with jicama or mozzarella pearls.

Refrigerate leftovers and consume within 24 hours for best flavor.

Prep Time: 15 mins
Cook Time: 0 mins
Category: Snack
Method: Assembling
Cuisine: American

Nutrition

Serving Size: 2 skewers
Calories: 85 kcal
Sugar: 12g
Sodium: 1mg
Fat: 0.3g
Saturated Fat: 0.1g
Unsaturated Fat: 0.2g
Trans Fat: 0g
Carbohydrates: 21g
Fiber: 4g
Protein: 1g
Cholesterol: 0mg